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BURGER DAY: Ingredients & Cooking Vocabulary

qua., 28 de mai.

|

Zoom

🍔 It’s Burger Time in English! On May 28th, we’re celebrating International Burger Day the best way we know: by learning how to talk about food in English! Discover the ingredients, how to describe flavors, and learn different ways to order and cook a burger.

Inscrições encerradas em 27 de mai. de 2025, 23:59

BURGER DAY: Ingredients & Cooking Vocabulary
BURGER DAY: Ingredients & Cooking Vocabulary

Horário e local

28 de mai. de 2025, 19:15 – 20:15

Zoom

Sobre o evento

🕖 Zoom class: 7:15 PM with teacher PC Júnior

📅 Sign up before 11:59 PM on May 27th This class will make your mouth water and your English skills sharper! We’ll go over key food vocabulary: types of bread, patties, cheese, toppings, sauces, and cooking styles like grilled, pan-fried, rare, well-done. You’ll also learn expressions to describe your ideal burger and talk about food preferences.


By the end of this class, you’ll be able to:


✔️ Name burger ingredients and toppings


✔️ Describe cooking styles in English


✔️ Order a burger like a native speaker


Inscrições encerradas em 27 de mai. de 2025, 23:59

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